Carols of Cthulhu

The dire duo behind the best-selling The Necronomnomnom present a gruesome grimoire of 25 creepy carols and sinister songs. From “Do You Fear What I Fear?” to “It’s Beginning to Look a Lot Like Mythos” and “Shoggoth the Formless Horror” to “Silent Knife,” “Sunken Hells,” and “The Twelve Days of Darkness,” these puntastic parodies pay hellacious homage to the Lovecraftian cosmos. Shriek them bleakly into the vast abyss or brandish them at seasonal gatherings to revile your fellow revelers. This disquieting collection of chants and canticles features extraordinary illustrations and desperate strains from the throats and hands of those who have gone before. Its harmful harmonies and ruinous rhythms will engulf your mind for all the days of darkness to come. Make merry while you can.

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Client Testimonials

Kind words from happy clients

I had the absolute pleasure of trying out the newest tea, Nyarlathoteap,from @reddukegames today. They are the makers of The Necronomnomnom series of cookbooks. I thought their previous tea, The Earl in Grey, was the best buuuuut….I agree with Mike & say this is more delicious! It’s so good! Made in partnership with The Ohio Tea Company. The Deets- black tea,black currant,nettle,& elderberry. 1.5 teaspoons to 6-8 oz water. In Bag- smells divine. Black currant & elderberry are very prominent. Black tea note kind of takes a back seat or this is just blended very well. Nettle isn’t making an appearance to my nose. I tried it different ways. No sweetener-the natural sweetness of the black currant shines here. With honey- ok, this is very good, it mellows the whole brew out nicely. With honey & creamer- Dang. That is a good cuppa. With sugar- it’s good & amps up the berry taste. With sugar & creamer- tones down the sweetness& also makes a fine cuppa. I definitely preferred it with honey & creamer. There might be a tiny bit of a ‘green’ flavor due to the nettle. I’m not sure as I’m not familiar with the taste of it. All in all, 5/5 ⭐️⭐️⭐️⭐️⭐️ totally recommend to treat yourself with this tea! I’m looking forward to their snack cookbook coming out in October so I can make snacks & enjoy this tea with them!

Angela B. via Facebook